Your search yielded 110 results.
Publications
Title | Type | Author(s) | Year |
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Slaughtering in slaughterhouses - monthly data | Dataset | Eurostat Eurostat | |
The Role of Green Infrastructure in Water, Energy and Food Security in Latin America and the Caribbean: Experiences, Opportunities and Challenges | Publications | Webpage | ||
Enhancing Climate Resilience in Cabo Verde: Strategies, Challenges, and Opportunities | Book | Pedro Andrade Matos Matos, Pedro Andrade | 2024 |
Food Stability in the Caribbean | Book | Stanberry and Fletcher-Paul Stanberry, Donovan and Fletcher-Paul, Lystra | 2024 |
Food insecurity is associated with poor hypertension management in the Eastern Caribbean | Journal Article | Oladele et al. Oladele, Carol R. and Khandpur, Neha and Galusha, Deron and Nair, Sanya and Hassan, Saria and Martinez-Brockman, Josefa and Nunez-Smith, Marcella and Perez-Escamilla, Rafael | 2024 |
Nutrition fragility in isolation: Food insecurity in Small Island Developing States | Journal Article | Atzori et al. Atzori, Delia and Sonneveld, Ben G. J. S. and Alfarra, A. and Merbis, Max D. | 2024 |
Welfare Implications of Rising Imported Food Costs in the Caribbean | Journal Article | Forgenie et al. Forgenie, David and Hutchinson, Sharon D. and Muhammad, Andrew | 2024 |
Assessing nitrogen flow and nitrogen footprint in the food system of a subtropical island with a scenario to mitigate nitrogen load impacted by trade-dependent agriculture | Journal Article | Hamada et al. Hamada, Kosuke and Eguchi, Sadao and Hirano, Nanae and Asada, Kei and Oka, Naoko | 2023 |
Assessment of consumers’ knowledge, attitude and perception of the impact of the COVID-19 pandemic on household food security in Caribbean Small Island Developing States | Journal Article | Daley et al. Daley, Oral and Roopnarine, Ronald and Isaac, Wendy-Ann P. and Palmer, Donald and John, Afiya and Webb, Marquitta and Dalrymple, Nequesha and Maharaj, Omardath | 2023 |
Discussing linkages between climate change, human mobility and health in the Caribbean: The case of Dominica. A qualitative study | Journal Article | Cloos et al. Cloos, Patrick and Belloiseau, Maeva and Mc Pherson, Nickez and Harris-Glenville, Fiona and Joseph, Debra D. and Zinszer, Kate | 2023 |
The resource (in)sufficiency of the Caribbean: analyzing socio-metabolic risks (SMR) of water, energy, and food | Journal Article | Martin del Campo et al. Martin del Campo, Francisco and Singh, Simron Jit and Mijts, Eric | 2023 |
Trends in food supply, diet, and the risk of non-communicable diseases in three Small Island Developing States: implications for policy and research | Journal Article | Halliday et al. Halliday, Cassandra and Morrissey, Karyn and Saint Ville, Arlette and Guell, Cornelia and Augustus, Eden and Guariguata, Leonor and Iese, Viliamu and Hickey, Gordon and Murphy, Madhuvanti M. and Haynes, Emily and Tescar, Roberts Pierre and Duvivier, Predner and Unwin, Nigel | 2023 |
An Assessment of the Impact of COVID-19 on the Agri-Food System in Caribbean Small Island Developing States | Journal Article | Daley et al. Daley, Oral and Isaac, Wendy-Ann P. and John, Afiya and Roopnarine, Ronald and Forde, Keon | 2022 |
Application of the IoT in the Food Supply Chain─From the Perspective of Carbon Mitigation | Journal Article | Luo et al. Luo, Zhenyi and Zhu, Jingyu and Sun, Tingting and Liu, Yuru and Ren, Shuhan and Tong, Huanhuan and Yu, Lei and Fei, Xunchang and Yin, Ke | 2022 |
Balancing water scarcity, food production, and trade imperatives in the Caribbean: Could virtual water analysis help? | Journal Article | David O. Yawson Yawson, David O. | 2022 |
Can the Caribbean localize its food system?: Evidence from biomass flow accounting | Journal Article | Rahman et al. Rahman, Shupa and Singh, Simron and McCordic, Cameron | 2022 |
Food Security Challenges and Options in the Caribbean: Insights from a Scoping Review | Journal Article | Mohammadi et al. Mohammadi, Elham and Singh, Simron Jit and McCordic, Cameron and Pittman, Jeremy | 2022 |
Reclaiming traditional, plant-based, climate-resilient food systems in small islands | Journal Article | Marrero and Mattei Marrero, Abrania and Mattei, Josiemer | 2022 |
Small Island Developing States in a post-pandemic world: Challenges and opportunities for climate action | Journal Article | Foley et al. Foley, Aideen M. and Moncada, Stefano and Mycoo, Michelle and Nunn, Patrick and Tandrayen-Ragoobur, Verena and Evans, Christopher | 2022 |
Sustainability of the Water-Energy-Food Nexus in Caribbean Small Island Developing States | Journal Article | Winters et al. Winters, Zachary S. and Crisman, Thomas L. and Dumke, David T. | 2022 |
The Role of Coral Reef Small-Scale Fisheries for Addressing Malnutrition and Avoiding Biodiversity Loss | Report | Andrachuk et al. Andrachuk, M. and Peckham, H. and Campbell, S. and Box, S. and Cramer, K. and Darling, E. and Dougherty, D. and Geers, T. and Hicks, C. and Kleisner, K. and Mangubhai, S. and Mason, J. and Matthews, E. and Rife, A. and Rivera, A. and Robinson, J. and Tilley, A. and Wabnitz, C. C. | 2022 |
What contributes more to life-cycle greenhouse gas emissions of farm produce: Production, transportation, packaging, or food loss? | Journal Article | Qin and Horvath Qin, Y. and Horvath, A. | 2022 |
A Systemic Assessment of COVID-19 Impacts on Pacific Islands’ Food Systems | Journal Article | Davila et al. Davila, Federico and Crimp, Steven and Wilkes, Bronwyn | 2021 |
COVID-19 and food systems in Pacific Island Countries, Papua New Guinea, and Timor-Leste: Opportunities for actions towards the sustainable development goals | Journal Article | Davila et al. Davila, Federico and Bourke, R. M. and McWilliam, Andrew and Crimp, Steven and Robins, Lisa and van Wensveen, Monica and Alders, Robyn G. and Butler, James R. A. | 2021 |
Capacity building in participatory approaches for hydro-climatic Disaster Risk Management in the Caribbean | Journal Article | Roopnarine et al. Roopnarine, Ronald and Eudoxie, Gaius and Wuddivira, Mark N. and Saunders, Sharmayne and Lewis, Simone and Spencer, Ruth and Jeffers, Cheryl and Haynes-Bobb, Tasheka and Roberts, Charlene | 2021 |
Catalysing Science-Based Policy Action on Sustainable Consumption and Production: The Value-Chain Approach and its Application to Food, Construction and Textiles | Report | Lopez et al. Lopez, Cecilia and Royo di Taurisano, Maria Jose and Baptista, Samantha Webb and Rubleva, Yulia and Thiebault, Claire and Tonda, Elisa | 2021 |
Global land use of diets in a small island community: a case study of Palau in the Pacific | Journal Article | Nakamura et al. Nakamura, Shinichiro and Iida, Akiko and Nakatani, Jun and Shimizu, Takafumi and Ono, Yuya and Watanabe, Satoshi and Noda, Keigo and Kitalong, Christopher | 2021 |
Impact of slow-onset events related to Climate Change on food security in Latin America and the Caribbean | Journal Article | Abeldaño Zuñiga et al. Abeldaño Zuñiga, Roberto A and Lima, Gabriela N and González Villoria, Ana M | 2021 |
Pathways to coastal retreat | Journal Article | Haasnoot et al. Haasnoot, Marjolijn and Lawrence, Judy and Magnan, Alexandre K. | 2021 |
Reconstructing tourism in the Caribbean: connecting pandemic recovery, climate resilience and sustainable tourism through mobility justice | Journal Article | Mimi Sheller Sheller, Mimi | 2021 |
Risks to future atoll habitability from climate-driven environmental changes | Journal Article | Duvat et al. Duvat, Virginie K. E. and Magnan, Alexandre K. and Perry, Chris T. and Spencer, Tom and Bell, Johann D. and Wabnitz, Colette C. C. and Webb, Arthur P. and White, Ian and McInnes, Kathleen L. and Gattuso, Jean-Pierre and Graham, Nicholas A. J. and Nunn, Patrick D. and Le Cozannet, Gonéri | 2021 |
Sustainable management of freshwater resources for food and nutrition security in Small Island Developing States | Report | Sonneveld et al. Sonneveld, B. and Alfarra, A. and Merbis, M. and Atzori, D. | 2021 |
Water-land tradeoffs to meet future demands for sugar crops in Latin America and the Caribbean: A bio-physical and socio-economic nexus perspective | Journal Article | Zhong et al. Zhong, Honglin and Feng, Kuishuang and Sun, Laixiang and Tian, Zhan and Fischer, Gunther and Cheng, Li and Munoz Castillo, Raul | 2021 |
A snapshot of solid waste generation in the hospitality industry. The case of a five-star hotel on the island of Malta | Journal Article | Camilleri-Fenech et al. Camilleri-Fenech, Margaret and Sola, Jordi Oliver i and Farreny, Ramon and Durany, Xavier Gabarrell | 2020 |
Biophysical characterization and quantification of waste from the meat sector of the city of Quito: case study of the Quito Metropolitan Trace Company EMRAQ-EP | Thesis | Auz Rosero and Chérrez Gavilanes Auz Rosero, Verónica Anabel and Chérrez Gavilanes, Christian Wladimir | 2020 |
Blockchain Technology for Agriculture: Applications and Rationale | Journal Article | Xiong et al. Xiong, Hang and Dalhaus, Tobias and Wang, Puqing and Huang, Jiajin | 2020 |
Blue Growth and its discontents in the Faroe Islands: an island perspective on Blue (De)Growth, sustainability, and environmental justice | Journal Article | Ragnheiður Bogadóttir Bogadóttir, Ragnheiður | 2020 |
Climate change and food security in Caribbean small island developing states: challenges and strategies | Journal Article | Lenderking et al. Lenderking, Hania Lincoln and Robinson, Stacy-ann and Carlson, Gail | 2020 |
Drone Technology in Precision Agriculture: Are There No Environmental Concerns? | Journal Article | Ade Dawodu Dawodu, Ade | 2020 |
Quantum GIS Based Descriptive and Predictive Data Analysis for Effective Planning of Waste Management | Journal Article | et al. , and Ahmad, Shabir and Kim, Do Hyeun | 2020 |
Role of IoT Technology in Agriculture: A Systematic Literature Review | Journal Article | Farooq et al. Farooq, Muhammad Shoaib and Riaz, Shamyla and Abid, Adnan and Umer, Tariq and Zikria, Yousaf Bin | 2020 |
The Future of Food: Environmental Lessons from E-Commerce | Journal Article | Gee et al. Gee, Isabella M. and Heard, Brent R. and Webber, Michael E. and Miller, Shelie A. | 2020 |
The Social Metabolism of Quiet Sustainability in the Faroe Islands | Journal Article | Ragnheiður Bogadóttir Bogadóttir, Ragnheiður | 2020 |
Water-energy-food security: A Nexus perspective of the current situation in Latin America and the Caribbean | Journal Article | Mahlknecht et al. Mahlknecht, Jürgen and González-Bravo, Ramón and Loge, Frank J. | 2020 |
An Assessment of Climate Change and Health Vulnerability and Adaptation in Dominica | Journal Article | Schnitter et al. Schnitter, Rebekka and Verret, Marielle and Berry, Peter and Chung Tiam Fook, Tanya and Hales, Simon and Lal, Aparna and Edwards, Sally | 2019 |
Diets, Food Miles, and Environmental Sustainability of Urban Food Systems: Analysis of Nine Indian Cities | Journal Article | Boyer et al. Boyer, D.; Sarkar, J.; Ramaswami, A. | 2019 |
FAO's work with Small Island Developing States. Transforming food systems, sustaining small islands. | Report | FAO FAO, | 2019 |
The metabolism of U.S. cities 2.0 | Journal Article | Chini and Stillwell Chini, Christopher M.; Stillwell, Ashlynn S. | 2019 |
Assessing the implications of a 1.5 °C temperature limit for the Jamaican agriculture sector | Journal Article | Rhiney et al. Rhiney, Kevon and Eitzinger, Anton and Farrell, Aidan D. and Prager, Steven D. | 2018 |
Characterizing heat stress on livestock using the temperature humidity index (THI)—prospects for a warmer Caribbean | Journal Article | Lallo et al. Lallo, Cicero H. O. and Cohen, Jane and Rankine, Dale and Taylor, Michael and Cambell, Jayaka and Stephenson, Tannecia | 2018 |
Economic and Social Impacts of Food Self-Reliance in the Caribbean | Book | Ekaterina Dorodnykh Dorodnykh, Ekaterina | 2018 |
Measuring the Water-Energy-Food Nexus: The Case of Latin America and the Caribbean Region | Journal Article | Mahlknecht and González-Bravo Mahlknecht, Jürgen and González-Bravo, Ramón | 2018 |
Responding to multiple climate-linked stressors in a remote island context: The example of Yadua Island, Fiji | Journal Article | Martin et al. Martin, Piérick C. M. and Nunn, Patrick and Leon, Javier and Tindale, Neil | 2018 |
Toward an ontology-driven blockchain design for supply-chain provenance | Journal Article | Kim and Laskowski Kim, Henry M. and Laskowski, Marek | 2018 |
Contributions of Local Farming to Urban Sustainability in the Northeast United States | Journal Article | Goldstein et al. Goldstein, Benjamin P. and Hauschild, Michael Z. and Fernández, John E. and Birkved, Morten | 2017 |
IOT agriculture to improve food and farming technology | Conference Paper | Jaiganesh et al. Jaiganesh, S. and Gunaseelan, K. and Ellappan, V. | 2017 |
Rise of the digital regulator | Journal Article | Rory Van Loo Van Loo, Rory | 2017 |
The future of Caribbean tourism: competition and climate change implications | Journal Article | Mackay and Spencer Mackay, Elizabeth A. and Spencer, Andrew | 2017 |
A Methodology to Assess the Water Energy Food Ecosystems Nexus in Transboundary River Basins | Journal Article | de Strasser et al. de Strasser, Lucia and Lipponen, Annukka and Howells, Mark and Stec, Stephen and Bréthaut, Christian | 2016 |
A multi-year, multi-scale analysis of urban sustainability | Journal Article | Dor and Kissinger Anat Dor and Meidad Kissinger | 2016 |
Climate Change and Food Security: Africa and the Caribbean | Book | Elizabeth Thomas Hope Hope, Elizabeth Thomas | 2016 |
Developing Food Value Chains to meet Tourism Demand in the Caribbean: Case Studies of St. Kitts Nevis and St. Lucia. | Journal Article | Ford and Dorodnykh Ford, JR Deep and Dorodnykh, Ekaterina | 2016 |
Globalization, Agriculture and Food in the Caribbean: Climate Change, Gender and Geography | Book | Beckford and Rhiney Beckford, Clinton L. and Rhiney, Kevon | 2016 |
Socioeconomic metabolism of Biomass in Jamaica in the Context of Trade and National Food Security: A time series biophysical analysis (1961-2013). | Thesis | Akunne Okoli Okoli, Akunne | 2016 |
State of Food Security and Nutrition in Small Island Developing States (SIDS) | Report | FAO FAO, | 2016 |
Surveying the Environmental Footprint of Urban Food Consumption | Journal Article | Goldstein et al. Goldstein, Benjamin and Birkved, Morten and Fernández, John and Hauschild, Michael | 2016 |
Towards more comprehensive urban environmental assessments: exploring the complex relationship between urban and metabolic profiles | Thesis | Aristide Athanassiadis Aristide Athanassiadis | 2016 |
Urban Food Consumption in Metro Manila: Interdisciplinary Approaches Towards Apprehending Practices, Patterns, and Impacts | Journal Article | Burger Chakraborty et al. Burger Chakraborty, Laura and Sahakian, Marlyne and Rani, Uma and Shenoy, Megha and Erkman, Suren | 2016 |
Urban Food Consumption in Metro Manila: Interdisciplinary Approaches Towards Apprehending Practices, Patterns, and Impacts | Journal Article | Burger Chakraborty et al. Burger Chakraborty, Laura and Sahakian, Marlyne and Rani, Uma and Shenoy, Megha and Erkman, Suren | 2016 |
Water-Energy-Food nexus: framing the opportunities, challenges and synergies for implementing the SDGs | Journal Article | Paul T. Yillia Yillia, Paul T. | 2016 |
Competition for land: a sociometabolic perspective | Journal Article | Helmut Haberl Helmut Haberl | 2015 |
Environmental change and food security: the special case of small island developing states | Journal Article | Lowitt et al. Lowitt, Kristen and Ville, Arlette Saint and Lewis, Patsy and Hickey, Gordon M. | 2015 |
Governance of transitions towards sustainable development – the water–energy–food nexus in Cyprus | Journal Article | Halbe et al. Halbe, Johannes and Pahl-Wostl, Claudia and Lange, Manfred A. and Velonis, Christina | 2015 |
Mass, energy, and emergy analysis of the metabolism of Macao | Journal Article | Lei et al. Kampeng Lei and Lu Liu and Dan Hu and Inchio Lou | 2015 |
Melbourne’s foodbowl: Now and at seven million | Report | Sheridan and Carey Sheridan, J., Larsen, K. and Carey, R. | 2015 |
Sustainability, Efficiency and Equitability of Water Consumption and Pollution in Latin America and the Caribbean | Journal Article | Mekonnen et al. Mekonnen, Mesfin M. and Pahlow, Markus and Aldaya, Maite M. and Zarate, Erika and Hoekstra, Arjen Y. | 2015 |
The strategy good food: "towards a sustainable food system in the Brussels Capital Region" | Report | Céline Fremault Céline Fremault | 2015 |
Urban metabolism: Measuring the city's contribution to sustainable development | Journal Article | Conke and Ferreira Leonardo S. Conke and Tainá L. Ferreira | 2015 |
Where does climate fit? Vulnerability to climate change in the context of multiple stressors in Funafuti, Tuvalu | Journal Article | McCubbin et al. McCubbin, Sandra and Smit, Barry and Pearce, Tristan | 2015 |
An approach to the ecological footprint of Malargüe, Argentina | Journal Article | Iturbe and Guerrero Iturbe, Andrea; Guerrero, Elsa Marcela | 2014 |
The urban metabolism of the city of Uppsala (Sweden) | Journal Article | Russo et al. Russo, T; Buonocore, E; Franzese, PP | 2014 |
Urban material flow analysis: An approach for Bogotá, Colombia | Journal Article | Alfonso Piña and Pardo Martínez Alfonso Piña, William H. and Pardo Martínez, Clara Inés | 2014 |
An innovative accounting framework for the food-energy-water nexus: application of the MuSIASEM approach to three case studies | Book | Giampietro et al. Giampietro, M. and FAO, and Aspinall, Richard J. and Bukkens, Sandra G. F. and Cadillo Benalcazar, Juan and Diaz-Maurin, Francois and Flammini, Alessandro and Gomiero, Tiziano and Kovacic, Zora and Madrid, Cristina and Ramos-Martín, Jesús and Serrano-Tovar, | 2013 |
An urban metabolism and ecological footprint assessment of Metro Vancouver | Journal Article | Moore et al. Jennie Moore, Meidad Kissinger, William E. Rees | 2013 |
Quantification of urban metabolism through coupling with the life cycle assessment framework: concept development and case study | Journal Article | Goldstein et al. Goldstein, Benjamin Paul and Birkved, Morten and Quitzau, Maj-Britt and Hauschild, Michael | 2013 |
Resource Use and Waste Generation by the Tourism Industry on the Big Island of Hawaii | Journal Article | Osamu Saito Saito, Osamu | 2013 |
Caribbean Agriculture in a Period of Global Change: Vulnerabilities and Opportunities | Journal Article | David Barker Barker, David | 2012 |
Efficiency Through Proximity: Changes in Phosphorus Cycling at the Urban–Agricultural Interface of a Rapidly Urbanizing Desert Region | Journal Article | Metson et al. Metson, Geneviève; Aggarwal, Rimjhim; Childers, Daniel L. | 2012 |
Nitrogen food-print: N use and N cascade from livestock systems in relation to pork, beef and milk supply to Paris | Journal Article | Chatzimpiros and Barles Chatzimpiros, P and Barles, S | 2012 |
Caribbean COVID-19 Food Security & Livelihoods Impact Survey | Report | World Food Programme World Food Programme, | 2010 |
Evaluation of urban metabolism based on emergy synthesis: A case study for Beijing (China) | Journal Article | Zhang et al. Zhang, Yan and Yang, Zhifeng and Yu, Xiangyi | 2009 |
The food-print of Paris: long-term reconstruction of the nitrogen flows imported into the city from its rural hinterland | Journal Article | Billen et al. Billen, Giles, and Barles, Sabine, and Garnier, Josette, and Rouillard, Josephine, and Benoit, Paul | 2009 |
Urbanization and Socioeconomic Metabolism in Taipei | Journal Article | Huang and Chen Shu-Li Huang and Chia-Wen Chen | 2009 |
Using Material Flow Analysis to Illuminate Long-Term Waste Management Solutions in Oahu, Hawaii | Journal Article | Eckelman and Chertow Eckelman, Matthew J. and Chertow, Marian R. | 2009 |
A Demand-Centered, Hybrid Life-Cycle Methodology for City-Scale Greenhouse Gas Inventories | Journal Article | Ramaswami et al. Ramaswami, A., Hillman, T., Janson, B., Reiner, M., Thomas, G. | 2008 |
The energy and mass balance of Los Angeles County | Journal Article | Ngo and Pataki Ngo, N. S. and Pataki, D. E. | 2008 |
The flow of phosphorus in food production and consumption — Linköping, Sweden, 1870–2000 | Journal Article | Neset et al. Tina-Simone Schmid Neset, Hans-Peter Bader, Ruth Scheidegger, Ulrik Lohm | 2008 |
Nitrogen balance for the urban food metabolism of Toronto, Canada | Journal Article | Jennifer Forkes Forkes, Jennifer | 2007 |
Ecological citizenship and sustainable consumption: Examining local organic food networks | Journal Article | Gill Seyfang Seyfang, Gill | 2006 |
Food Consumption and Nutrient Flows: Nitrogen in Sweden Since the 1870s | Journal Article | Tina-Simone Schmid Neset Schmid Neset, Tina-Simone | 2006 |
The Use and Knowledge of Herpetofauna on Little Nicobar Island, India | Journal Article | Manish Chandi Chandi, Manish | 2006 |
Postconsumption Sewage Treatment in Environmental Systems Analysis of Foods | Journal Article | Ulf Sonesson Ulf Sonesson | 2004 |
Estimating the urban metabolism of Canadian cities: Greater Toronto Area case study | Journal Article | Sahely et al. Sahely, Halla R and Dudding, Shauna and Kennedy, Christopher A | 2003 |
A material flow analysis and ecological footprint of York | Report | Barrett et al. Barrett, John and Vallack, Harry and Jones, Andrew and Haq, Gary | 2002 |
An ecological footprint of Liverpool | Report | Barett and Scott Barett, John and Scott, Anthony | 2001 |
Escalating trends in the urban metabolism of Hong Kong: 1971-1997 | Journal Article | Warren-Rhodes and Koenig Warren-Rhodes, Kimberley and Koenig, Albert | 2001 |
Urban nutrient balance for Bangkok | Journal Article | Færge et al. Færge, Jens; Magid, Jakob; Penning de Vries, Frits W. T. | 2001 |
Energy flow analysis as a tool for developing a sustainable society—a case study of a Swedish island | Journal Article | Sundkvist et al. Sundkvist, Åsa and Jansson, AnnMari and Enefalk, Åsa and Larsson, Pia | 1999 |
The metabolism of a city: the case of Hong Kong | Journal Article | Newcombe et al. Newcombe, Ken and Kalma, Jetse D and Aston, Alan R | 1978 |
Essay on the metabolism of Berlin | Conference Paper | Theodor Weyl Theodor Weyl | 1894 |